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Aromatics of light spices
Ten Gin is made in a contemporary Western style
Aged around three years on the lees in the house's Ay cellars
classical winemaking
Santa Cruz is now getting recognized as prime California terroir
Heiwa Shuzo KID WINTER Junmai Ginjo Shiboritate (720ml) core-no-restrictions Aromatics of light spicesSEASONAL! Freshly squeezed sake; the first of the season! Bright, crisp and incredibly fresh with hints of umami on the finish. Brewed using the soft and clean spring water of Wakayama Prefecture, KID Junmai opens the door for sake beginners.
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