Pay in 4 interest-free payments of $4.62 Learn more
Ships within 48 hours · Estimated delivery Sep 8 - Sep 13
and delicious
it's the perfect centrepiece for celebrations
our Chef recommends low temperature cooking
Ribeye Steaks naturally have more fat than leaner cuts such as fillet and the Great Taste judges noted "the marbling is also generous and supports a strong depth and complexity flavour of the meat
Exquisitely tender
Thick Cut Sirloin Steak 28 Day Dry Aged Dry aged steaks and deliciousConsistently crowned the nation's favourite steak, sirloin is known for its delicious balance of rich flavour and exquisite tenderness. Prepared by hand from the finest beef for an assurance of premium quality, these sirloins are cut extra thick, so they'll stay succulent when cooked and give you even more steak in every slice. Discover the difference that quality ingredients makes.
US$ 308.10
US$ 314.60
US$ 191.10
US$ 184.60
