Nankin, Chicago/Minneapolis, 1941 Sizes:A3 (297x420mm) Archival Print (Unframed) de Correa moved his company

de Correa moved his company of singers

prime ribs of beef and even two types of oranges to choose from

He opened his first Chili Bowl restaurant on Crenshaw Boulevard

During Prohibition

and Rector's on Broadway

Nankin, Chicago/Minneapolis, 1941 Sizes:A3 (297x420mm) Archival Print (Unframed) de Correa moved his company"Where cooking is an art and service is a pleasure" says this lovely and delicate 1941 menu from The Nankin restaurant which had locations in Chicago and Minneapolis. The interior menu is beautifully illustrated too, with pictures of Chinese pagodas, Chinese lanterns, a fisherman and a Chinese lady serving a pot of steaming rice. As always in this era, Chinese restaurants served American and Chinese food to cater to all tastes. The Nankin also had its