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Notes of Licorice
bright fruit characters
toasted coconut
Vintage : 60 years
Henri Deniset started making his absinthe in 1867 in Pontarlier
Los Siete Misterios Pechuga Mezcal Producer_Domaine Pichot Notes of LicoriceA rich, full bodied Pechuga from Los Siete Misterios that is made in small batches in Santiago Matatlan. This Pechuga is triple distilled, but before the third distillation a blend of fruit and spices is added to the still and a raw chicken breast is suspended in the still. This process adds layers of rich, fruity flavours and aromatic, herbal smoke.
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