Dry Aged New York Strip Steak | Grass-Fed, Ranch-Raised in Alabama Porterhouse the dry aging means the

the dry aging means the beef carries the flavor without needing heavy seasoning or marinades to do the work

No vaccines

or oven-broiled

restorative food

the most tender muscle on the cow

Dry Aged New York Strip Steak | Grass-Fed, Ranch-Raised in Alabama Porterhouse the dry aging means theMost strip steaks give you the name without the flavor to back it up. This dry aged New York strip steak is raised on open Alabama pasture, grass fed and non GMO grain finished for the marbling people expect from a real strip, then dry aged for deeper, more concentrated beef flavor before it ever leaves the ranch. No antibiotics. No hormones. No vaccines. Just a classic cut raised well and prepared to cook the way a good steak should. Our Dry Aged New