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Everything is fermented together whole cluster and aged 9 months on the lees in neutral barrels
aged in amphora and concrete
this grappa with vinous and distinctly ethereal characteristics is distilled
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A rum for people who want to taste history
Gros Ventre Santa Barbara Gamay Nolan Ranch 2021 071126OFFER Everything is fermented together wholeThis Gamay has been produced with a mix of whole cluster and destemmed fruit. It sees a few days of cold soak prior to native fermentation. It spends 9 months in neutral oak barrels and has been bottled unfined and unfiltered. Only 4 barrels produced. Ripe strawberry, cranberry, and orange zest on the nose with juicy acidity.
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