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Rounding out the blend
oily medium body and a gentle dried orange and mineral finish
The extra years create a bourbon offering that is a richer
and that “you don’t mess with me” type of attitude
Triple Distilled in Copper Pot Stills
Stella Rosa Red Apple - 750ML blueberry Rounding out the blendStella Rosa Red Apple contains natural carbonation. The juice is fermented in Charmat style, pressurized tanks. As the alcohol is created, so is the carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. The alcohol level stays at approximately 5. 5% and contains 10% residual sugar. Its natural acidity and low pH strike the perfect balance with the wines natural sweetness.
