Minato Tsuchizaki - Harbor - Yamahai Nama Genshu Takanenishiki Each little rice grain polished

Each little rice grain polished down to 50% of the original produces something great

yet still leaves behind a graceful

as if the brewers themselves were welcoming you to the wonderful world of sake

high acid sake is a great representation of traditional Junmai style that you would find in Izakayas throughout Japan

The soft umami of this once-pasteurized sake becomes rounder as it ages

Minato Tsuchizaki - Harbor - Yamahai Nama Genshu Takanenishiki Each little rice grain polishedBecause of the brewerys close relationship with the harbor and fishermen, they vowed to continue to provide this flavorful sake for the community at a reasonable price. That is why they sell this as futsushu (table sake) in Japan, even though it actually fulfills premium honjozo category requirements. The deep flavors and balanced sweetness are meant to provide relief to your hard day, and warmed up, will relax your soul.