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an addition to food
cold meats and fish
Palate: Mellow brown sugar sweetness
with the appearance of fruity flavors of citrus
Its fermentation is 100% natural
Darroze 1977 La Poste Armagnac 49% 200ml sub_Armagnac an addition to foodPolished copper beams from the glass. Ideal clarity. A fabulous brandy bouquet opening with cigar box, prunes and hints of varnish. Expands with time in the glass adding suggestions of fig paste, nectarine, almond pastry, vanilla custard, black pepper and rancio. Entry is a little firm, oak heavy, dry; countered by a burst of sweet fruits as the wood dovetails into fig, apricot, nectarine and vanilla. Climaxes in the aftertaste which sustains the
