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The texture unfolds luxuriously
A refined and energetic wine that offers both charm and structure
Esporão is the largest organic estate in Portugal
Picked very late
Delicious as an aperitif
Paul Prieur Pieuchaud Silex Sancerre Blanc '23 ridge zinfandel east bench (dry creek valley) The texture unfolds luxuriouslyDelicate notes of white peach and citrus blossom intertwine with a subtle minerality, evoking the flint rich soils of Sancerre. The palate reveals vibrant acidity balanced by flavors of green apple and ripe pear, leading to a crisp, refreshing finish. This wine pairs beautifully with grilled sea bass, asparagus risotto, or a classic goat cheese salad.
