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Nights Out At Home : Recipes and Stories from 25 years as a Restaurant Critic LimitedStock But could these qualities beAuthor(s): Rayner, Jay Binding: Hardback, Date of Publication: 05 09 2024, Pagination: 384 pages, ISBN13\EAN\SKU: 9780241639580, Description: THE INSTANT SUNDAY TIMES BESTSELLER In his first cookbook, award winning writer and broadcaster Jay Rayner offers delicious, doable recipes inspired by his favourite restaurant dishes for you to cook at home. For the past twenty five years, I have been reviewing restaurants across Britain and beyond, from the