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fresh pear
winter citrus
Fermented with native yeasts and vinified in neutral oak
intense sweetness of the Pedro Ximénez sherry wine adds delicious new layers of flavour and perfectly complements The Dalmore’s house style and rich notes of citrus
Rested for 9 months after distilation
Miniere F&R Champagne Blanc de Blancs Brut Absolu NV web-published fresh pearFrom the importer: Absolu is 100% Chardonnay from two plots, one planted in 1973 and an un grafted vineyard planted in 1972. The blend contains 20% of reserve wines. It is aged in oak, 40% of which is less than 4 years with the rest being over 4 years old. The wine is aged for 6 years in bottle on its lees. Dosage is 6g L.
