Japanese Soba Cha wild As a result

As a result

This nice little pear-shaped clay pot has a beveled and textured exterior and unglazed interior

it has a vivid green liquor and deep umami characteristic that is typically associated  with gyokuros

it would be best for teas that don't need to maintain high temperatures

We partnered with Ozben Felek of Felek Acupuncture

Japanese Soba Cha wild As a resultThis is probably one of the most easy to drink and good for any occasion offerings. Soba Cha is exactly what the name translates to Buckwheat Tea. The buckwheat is roasted to perfection and packed with health benefits, without any caffeine. When steeped, soba is an inviting, aromatic drink that has a fresh baked, nutty, toasty flavor. It is mild and refreshing and can be steeped long without becoming unfavorable. And of course, it's gluten free!