Pay in 4 interest-free payments of $8.44 Learn more
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
The wine undergoes cryomaceration in stainless steel tanks at 4°C
creating a wine that is vibrant and complex
or even gain exclusive access to specific events and deals
it makes a perfect aperitif or brunch companion
From multiple blocks across the estate
H. Bourgeois Sancerre RosA� '25 time place The wine undergoes cryomaceration inCrafted from Pinot Noir in Frances Loire Valley, this salmon hued ros dazzles with aromas of white peach, wild raspberry, and a touch of flinty minerality. The palate is crisp yet textured, offering flavors of citrus zest, watermelon rind, and a subtle saline edge that scored 91 points. Stainless steel fermentation preserves its racy acidity (pH 3. 1) at 12. 5% alcohol, while brief lees contact adds depth. The finish is clean and persistent, with a
US$ 234.00
US$ 259.50
US$ 29.00
US$ 147.50
US$ 140.00
US$ 39.00
US$ 1194.50
US$ 137.50
