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Corn Starch
Garlic Flavouring(Palm Oil
Duck Liver (30%)
salt) citric acid
water (21%)
KUBOTA MANJYU JUNMAI DAIGINJO SAKE 15.6% 300ML CHINA Corn StarchKubota Manjyu Junmai Daiginjo is an elegant, premium sake with a sophisticated aroma of pear, candy sugar, and a hint of rainwater. It has a smooth, silky texture with a beautifully balanced weight. Delicate notes of vanilla, caramelised banana, and rose petals lead to a clean, refined finish. At 15. 6% ABV, this sake is perfect for special occasions and pairs well with sushi, sashimi, and light seafood dishes. Best enjoyed chilled. Size: 300ml
