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that has farmed the same land since 1714
fine-grained tannins that feel elegant rather than heavy
For the Elote
A new expression from the Reeve team's Sonoma Coast project: 100% Chardonnay sourced from cool-climate hillside vineyards and aged 16 months in neutral oak
this cuvée balances freshness with depth
Clos de la Roilette Fleurie Cuvee Tardive 2024 EARHARDT that has farmed the sameThe Coudert family sources this Beaujolais from some of Fleurie's steepest, finest slopesconcentrated essence distilled through whole cluster, semi carbonic maceration and nine months in foudre. The "Cuve Tardive" designation signals intentional aging potential: wines made from the oldest vines that grow deeper, richer, more mineral with time. Dried berries, citrus, chalk, and light cherry with architecture that rewards patience.
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