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with layers of flavor that unfold slowly and reward patient sipping
Brewery: Noguchi Naohiko Sake Institute
Palate: True to the KID style
Junmai Ginjo / Sanyohai Shuzo
The shochu is then distilled at normal atmospheric pressure rather than vacuum
Daina Nasu Origarami Gohyakumangoku Junmai Ginjo (seasonal) dry with layers of flavor that
US$ 100.00
US$ 55.00
US$ 29.95
US$ 32.00
