Tamper 57mm Liquid Hot Chocolate Brew with freshly drawn boiled

Brew with freshly drawn boiled water that has cooled for 2 minutes

fruity character of Colombian coffee

Folkington's mango juice nectar is pressed from Magdalena River mangos harvested from groves situated along the Cauca and Magdalena rivers in western Colombia

Voted 'most premium looking' and the brand consumers would be 'most likely to buy in a bar or restaurant'

which we then blend together using our secret recipe to create a traditional

Tamper 57mm Liquid Hot Chocolate Brew with freshly drawn boiledA key tool of the coffee trade this 57mm tamper will fit all standard group head handles and allows Baristas to create the perfect coffee puck to ensure quality and consistence when making espresso based drinks.