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It is actually the current brewery owner’s favorite style of sake
The robust flavors will have you pouring a second glass to taste its complexity
this new sake must be something special
uniquely combining earthiness with elegance
The Imaoka family brews using old school and traditional methods without modern machines
Tentaka - Hawk in the Heavens Size:720 ml It is actually the currentHigh acid, umami rich sake achieved through heavy application of koji kin and extended maturation period of 18 months. A go to sake for barbeque, this rustic, high acid sake is a great representation of traditional Junmai style that you would find in Izakayas throughout Japan. The brewery name, Tentaka, translates to hawk in the heavens, a prosperous Japanese symbol that is thought to bring good fortune to the brewery.
