Filey Bay Flagship 100cl while maple-cured bacon collides with

while maple-cured bacon collides with hot-smoked salmon

Taiwan Exclusive

barbecued or honey roast food with the slightest hint of olives

The bottling contains a blend of Irish malt whiskies (including some that uses malt that has been lightly toasted to give a crystalline appearance) which have been aged in a mixture of American oak and Sherry casks

Nose : Toffee

Filey Bay Flagship 100cl while maple-cured bacon collides withThe Flagship Filey Bay, is the essence of the Spirit of Yorkshire distillery. Created from field to bottle using 100% homegrown barley. The flagship, evolved from the first and second releases of Filey Bay. Thus becoming the base and flagship of the brand . Tasting Notes : Light and fruity with flavours of citrus, vanilla ice cream, caramel, biscuit & honey.