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For coffee roasters and professional baristas it is also possible to view a real time Flow-Time graph (FLOW RATE) that traces the profile of the preinfusion and dispensing flow of coffee spaced over time
Hybrid profile suitable for an optimal balance between extraction and steaming
Withstands high temperatures and minimizes the possibility of overheating or failures if the machine runs out of water
the pressure is continuous and unlimited
The traditional boiler and bimetal thermostats offered a deviation value of up to +/-5°C
Service Contract Of Coffee Grinder (1 year) ASCASO For coffee roasters and professional
