Minanogawa - Junmai Ginjo Size:720 ml sweet nectar of a white

sweet nectar of a white peach called Shimizu Hakuto

Made with Association No

With a bouquet like blooming jasmine flowers and an equally beautiful silken texture

this honjozo’s added distilled alcohol is made from rice so as to stick to the idea that sake should be only rice

the tartness of the fruit is balanced with natural sweetness from the rice koji and the extra umami developed from aging

Minanogawa - Junmai Ginjo Size:720 ml sweet nectar of a whiteMade by a brewery with one of the few female executives in the sake world, this sake is produced using the same method as for daiginjo sake. Its pressed very gently so that only the best tasting sake is collected, then pasteurized as soon as its bottled to lock in ultimate freshness. A good combination of gentleness and strength, expect sweet rice confectionery and pillowy expansion on the palate.