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This sake’s name is derived from the brewery’s slogan “Wajo Ryoshu” (和醸良酒)
A flagship product since 2014
but the wait is worth it
heavy food
but just enjoy it straight
Zaku - Ho no Tomo Hidahomare This sake’s name is derivedZaku translates to craft, and expresses their value of continuing to craft honest, true sake together with customers in this ever changing world. Brewed using a combination of locally grown Yamadanishiki and Ukonnishiki rice milled to 60%, the brewers ferment this brew in small batches for careful control. Bright lychee acidity on the nose and so fresh and clean in texture, its a food friendly, simply divine sake.
