Igneous Gin wk_auction growing the barley on the

growing the barley on the family farm in Hunmanby

Palate: Salted Chocolate

Auchroisk 27 year old

It also comes with a fascinating booklet on the history of the Chateau and Otard Cognac

experience the expertly crafted taste of Astar

Igneous Gin wk_auction growing the barley on theDistilled In the Heart of the Ardnamurchan Volcano by Co Founder Miles. Locally Inspired botanicals Every Bottle is HAndmade by Co Founder Katie. Each Bottle is a one off with unique markings from the casting process, creating the bottles "Birth Mark". All Bottles are oversized to allow shirnkage during the firing process, with capacity to hold 90 CL They are hand filled by hand with legal limit of 70 CL and then hand labelled. The only distillery in