Oud Beersel Wild Dry Cider - Aged On Lambic Whisky Barrels Region_Belgium candied walnuts

candied walnuts

Fermenting each fruit variety separately with different yeast and giving each the different care they need to get the most out of each fruit

After fermentation

dark and extremely flavourful

for this third edition

Oud Beersel Wild Dry Cider - Aged On Lambic Whisky Barrels Region_Belgium candied walnutsMatured in Port Wood Whisky barrels that were previously used for Lambic. Since 2022, Oud Beersel has been working with Vitalii Karvyha, the former Berryland cider maker from Ukraine, who had to flee the war. They put their skills together to produce cider on the wooden barrels at Oud Beersel. The proceeds from the sale of the cider should enable Vitalii to start up an activity again. The cider is produced from McIntosh, Cortland and wild apples