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Auld Tam Gin Winter 2025 Edition represents a refined interpretation of traditional Scottish botanicals
a flight perfect for people who love dry gin
prominent notes of fresh grapefruit
It was matured for 10 years in three refill barrels
It has fresh
Torabhaig Sound of Sleat Batch Strength High Coast Distillery Auld Tam Gin Winter 2025This special batch strength release is drawn straight from the cask for a bolder, stronger take on Sound of Sleat, bottled without reduction at 60. 2% ABV for a longer finish. It is made from a mix of Concerto and Laureate barley malt, with a phenil content of 78PPM and an in glass phenol content of 19PPM. It is fermented using Pinnacle mg+ yeast, and matured exclusively in American White Oak. Bottled with no chill filtration or added colour.
US$ 31.99
US$ 31.90
US$ 36.99
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