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Fermentation occurs spontaneously in temperature-controlled stainless steel tanks
citrus zest
“Pale golden-yellow with golden tinges
5 of a hectare with an eastern exposure to guarantee good acidity and a slow ripening
Serve on ice with a dash of soda
Cocchi Americano Rosa Tuscany Fermentation occurs spontaneously in temperature-controlledGentian, quinine bark and citrus run through a wine base in this super friendly aperitif. To add to the fun, saffron, vanilla and rose are bundled in. Bittersweet with a fruity side, it is great on it's own or with a range of white spirits.
