Sweet Florence Fennel - Foeniculum Vulgare - Culinary Edible Herb - 200 Seeds Swiss Chard it really does seem to

it really does seem to be sculpted from polished copper or bronze but with a richer tone than either

sometimes confined to middle of tubercle faces instead of extending to tips

A bright red tasty round radish

They vary in colour from grey to bright-green and are sometimes striped or mottled

profuse small white flowers in Spring-Summer

Sweet Florence Fennel - Foeniculum Vulgare - Culinary Edible Herb - 200 Seeds Swiss Chard it really does seem toFennel is a hardy, perennial, umbelliferous herb, with yellow flowers and feathery leaves. It is indigenous to the shores of the Mediterranean but has become widely naturalized in many parts of the world, especially on dry soils near the sea coast and on riverbanks. It is a highly aromatic and flavourful herb with culinary and medicinal uses and, along with the similar tasting anise, is one of the primary ingredients of absinthe. Florence fennel or