Brinjal, Chickpea and Date Tagine mince Heat at 120° in Air

Heat at 120° in Air fryer or Oven for approximately 15 minutes or until warmed through

Chicken Stock

with hidden grated vegetables

Bake from frozen on non-stick baking paper (provided) at 200°C for 12 - 15 minutes or until golden

Red Rice with a Twist and a mélange of steamed green vegetables

Brinjal, Chickpea and Date Tagine mince Heat at 120° in AirOverview Experience the rich and diverse flavors of our Veg Tagine, featuring a mix of Eastern flavors such as brinjals, chickpeas, and dates, complemented beautifully with a blend of spices that will transport you to the Middle East. Perfect as a side dish or as a vegetarian meal. Key Features Quality, natural ingredients Nutrient dense to feed both body and mind Convenient: Ready to heat and eat, saving you time and effort Gluten free, dairy free