Bone Marrow Boats (Halved) its rich marbling and robust

its rich marbling and robust taste make it a favorite among pitmasters and home chefs alike

our steaks are rich in nutrients

One pack weighs roughly between 1

Our cattle are raised without antibiotics or added hormones

Perfect for grilling

Bone Marrow Boats (Halved) its rich marbling and robust2 Canoed Marrow Bones per pack. Introducing our regeneratively sourced beef bone marrow, a culinary gem from our grass fed and grass finished cattle in East Central Missouri. Rich, buttery, and packed with nutrients, our bone marrow is a prized ingredient for gourmet dishes and traditional cuisine. Whether roasted and spread on crusty bread or used to enrich soups and stews, its velvety texture and savory flavor elevate any dish to new heights.