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Rump steak is one of the most tender cuts of beef
1% fresh French milk and 1
CETEARYL GLUCOSIDE
arôme naturel
Specifically formulated for infants from birth up to 6 months when not breastfed
La Truffe Duck Gizzard Confit 765g easter Rump steak is one ofProduct Description Savour the rich and authentic taste of La Truffe Restauration Duck Gizzard Confit, a classic French specialty made from slow cooked, sliced duck gizzards, preserved in their own fat for an irresistibly tender texture and deep, savoury flavour. Perfect for warm salads, gourmet starters, or hearty cassoulets, these confit gizzards are quick and easy to preparesimply reheat and serve for an effortless, restaurant quality dish. Enjoy
