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harvested from untamed tea trees
Infusion Amount: 7
Tea brewing suggesstion:
and cultural significance
After Purification
Huang Ye Hong Cha (荒野红茶) Grade:2025 Tongmu (桐木关) harvested from untamed tea treesOrigin: Tongmu, Fujian, China Aroma: Sweet potato Floral Honey Color: Golden bright Package Amount: 40g (canned) Introduce: Wild Black Tea, harvested from untamed tea trees, offers a naturally rich sweetness with notes of sweet potato, wild honey, and soft floral aromatics. Brewing Suggestions: Tea hot brew: Temperature: 90C Infusion Amount: 5g (single pouch) Water: 120ml Brews: Steep the 1st to 3rd infusions for 5 seconds each. From the 4th infusion
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