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working just over a hectare and a half of vines plus fruit from neighbors
Serious German Riesling in time-honored tradition
which begins to form trails as it flows back into the bowl
unwinding it into something layered and earthy
entirely certified organic and made only from estate fruit
Marguet Champagne Grand Cru Shaman 22 NV PURYEAR working just over a hectareGrower Champagne from Benot Marguet, fifth generation vigneron in Ambonnayone of the Montagne de Reims' finest Grand Cru villages for Pinot Noir. Biodynamic since 2009 (Demeter certified), Benot ploughs with horses, harvests by hand, ferments in oak with native yeasts, and adds zero dosage (Brut Nature), with minimal added sulfur. The Shaman cuve is roughly two thirds Pinot Noir and one third Chardonnay from Grand Cru parcels. Everything here is the
US$ 30.49
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