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aromas of ripe black fruit
I know two winemakers who are two of the three pillars of one of Saint Emilion's finest wines
In late April and early May
The wine rested for 150 days in bottles before being released for sale
Christophe LARDIÈRE has selected the best rootstocks according to the quality of the soil
Cosse et Maisonneuve, Solis 2021 - Certified Organic Nicole Lamarche aromas of ripe black fruitCreated in 1999, Domaine Cosse et Maisonneuve is the result of the combination of two talented oenologists and winemakers: Matthieu Cosse and Catherine Maisonneuve. Matthieu (winemaker) is a graduate of the Institute of Enology in Bordeaux, and Catherine (oenologist) holds a BTS viticulture and oenology in Blanquefort. 15 years ago, they took over a 5 hectare estate in Prayssac, a short distance from Cahors, planted with old vines of Malbec and set
