Chateau d'Arcins Haut Medoc Cru Bourgeois Food Match-Blue Cheese and sour cherry on the

and sour cherry on the nose

the champagne is dominated by white flowers

Wine StoryProduced by Bodegas El Maestro Sierra in Jerez

‘Nuff said

light pasta

Chateau d'Arcins Haut Medoc Cru Bourgeois Food Match-Blue Cheese and sour cherry on theWhat it tastes likeA structured Bordeaux with aromas of blackcurrant, plum, and subtle oak. The palate offers ripe dark fruit flavours, balanced acidity, and fine tannins, leading to a smooth finish. Why you should buy itFrom one of the Mdoc's oldest estates, this wine reflects the region's classic style. The current owner, Castel, has enhanced quality through sustainable farming and modern techniques. What to enjoy it withPairs well with duck, game