Lamberti 2018 Amarone della Valpolicella DOCG producer_joy Put into the classical Jerez

Put into the classical Jerez Criaderas y Soleras system of dynamic ageing in the 12th criadera

Australian small batch vodka made from sugar cane & Yarra Valley spring water

it is what it is

Polish & French blend collaboration – 5 times distilled

its high abv makes for a contained powerfulness

Lamberti 2018 Amarone della Valpolicella DOCG producer_joy Put into the classical JerezLamberti Amarone picked in the middle of October, the healthiest grape bunches are selected and left to dry up naturally for 100 days in dry and well ventilated places. In January the dried grapes are fermented and vinified. This results in a warm, rich and powerful wine with a complex bouquet of fruit preserve and raisins.