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Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
and this sake was made with those sunny months in mind
A fun sake to experiment with
To be enjoyed any time
and 68% RPR Gohyakumangoku milled in an oval shape for the koji rice — both grown locally
You’ve heard of comfort food
Umenishiki - Sake Hitosuji Hattannishiki and this sake was madeThe passion of the successive brewmasters culminates in Sake Hitosuji. The palpable umami, slight nuttiness, and richness in flavor is the result of it being an undiluted genshu, as well as the slow, low temperature fermentation and maturing that happens after pressing. Its a wonderful pairing for the seasonal and premium Japanese eel a distinction for which theyve even won an award!
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