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by Freya Bromley (Author) Format:Hardback 448 pages Publisher: Hodder & Stoughton Imprint: Coronet Books ISBN: 9781399709675Published: 4 May 2023
Chris Wormell
No book does a better job of allowing us to understand the ways that magic
ISBN13\EAN\SKU: 9780714869735
when your jaw practically hits the page' – Sunday Times‘You feel almost guilty for enjoying it so much’ – The Times
French Classics : Easy and Elevated Dishes to Cook at Home LimitedStock by Freya Bromley (Author) Format:HardbackAuthor(s): Ryle, Matthew Binding: Hardback, Date of Publication: 28 08 2025, Pagination: 288 pages, ISBN13\EAN\SKU: 9781526685513, Description: A delicious cornucopia of classic French cookery delivered with aplomb. Grace DentEveryone should experience a beautiful coq au vin, a classic tarte tatin. Chef Matt makes French food easy for everyone. Matty MathesonWith a foreword by Raymond Blanc, this is the indispensable guide to classic French cookery A
