and the use of bagasse from our agave
soft cheeses
A perfect wine for any occasion
Part of the blend was aged in new bourbon barrels from the Independent Stave Company
from the “jima” (the process when agave leaves are cut and the plant is extracted from the ground to obtain the “heart”) to distillation into the largest wine cellar in the world
Codigo 1530 Anejo Barrel Strength Single batch Tequila - 750ML New Arrival Wine and the use of bagasse44% ABV, Barrel Strength Aejo, 750 ml Limited Bottling, aged for more than 2 years in the worlds finest French White Oak barrels, its one of the smoothest Barrel Strength Tequilas produced, with a gentle 88 Proof. 100% Pure Blue Weber Agave, 100% Natural, NO Additives, sugars, flavors, colors, or chemicals, and Produced using 2 3 times more agave than standard practice 1 NOM. 1 Brand. Bottled at Origin. Tasting Notes Subtle caramelized vanilla and