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gentle weave style with fermentation and 8 months ageing in terracotta amphora
The entry level wines from superstar producer Coume del Mas deliver a ton for the price tag
organically farmed Xarel·lo vines dot pine-forest terraces around the town of Olesa de Bonesvalls
CE is vinified separately to SX and DX with the final wine a 60/40 blend
husband-and-wife team Raimon and Anna craft a lean
Tramontane Côtes Catalanes IGP Grenache Gris 2024 Valli Ossolane gentle weave style with fermentationTramontane Grenache Gris is an exceptional quality (and exceptional value) 100% Grenache Gris from various parcels in the Alberes mountain range behind Argels in Roussillon. It is often co planted with Grenache Noir but harvested earlier. Wholebunch pressed, settled overnight and then spontaneous ferment and levage in French and American oak barrels (proper barrels, not staves chips!!). Five months ageing in barrel. Decant and give it the burgundy
