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The vines are cultivated using biodynamic practices and benefit from a
it's one of the few reliably exported wines under the Vice Versa label
the Cabernets
ensuring the necessary ripeness to achieve the
acacia flowers
Château de la Dauphine 2018, Fronsac Nicole Lamarche The vines are cultivated usingRuby red with purplish glints. Expressive, complex nose with notes of black and red fruit (blackcurrants, raspberries). Develops aromas of liquorice, undergrowth and toasted notes with aeration. Smooth on the palate with silky tannins combining power and roundness. Good aromatic length.
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