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Spinach & Ricotta Ravioli with Primavera Sauce (V)
1 Our Selected Meals*:
which is freshly made by hand every day
It's served with perfectly cooked fluffy grains of scented basmati rice that have been infused with the flavour of even more Indian spices and herbs
All made by our Italian chef - including the pasta
Malaysian Satay Chicken with Rice & Green Beans Gluten Free Spinach & Ricotta Ravioli withHand made by our Singaporean chef, this is really authentic satay. It has a good dose of spice warmth, and incredible depth of flavour. Because he blends the spices from scratch, there is real complexity of flavours and they reveal themselves layer by layer fresh lemongrass, tamarind, coriander Plus the chicken is super tender.
