Authentic Neapolitan Dough Making Workshop - Sun 16 Aug in Pukekohe Toppings allowing you to maintain its

allowing you to maintain its freshness and potency over time

your pizza isn’t cooking evenly

and vegetables before or after cooking

aproned and beaming with pride — sliding a golden pizza into a traditional wood-fired stone oven

Perfect for Ooni Karu 16 oven or Gozney pizza ovens

Authentic Neapolitan Dough Making Workshop - Sun 16 Aug in Pukekohe Toppings allowing you to maintain itsLearn the Art of Pizza Making: Dough Making, Stretching, and Baking If youve ever wanted to make proper Neapolitan pizza dough at home this is where it starts. In this hands on class, youll learn our easy, reliable direct dough recipe and make 1kg of Neapolitan pizza dough entirely by hand (to take home), using a 6065% hydration method thats perfect for home pizza makers. Well guide you step by step through mixing, proofing, and balling your dough,