Pafritas 'Trufa Negra' Winter Black Truffle Chips 100g Trebbiano Spoletino This is a great example

This is a great example of Camille's clever

Made from the pomace of 'Prünent'

and a nuance of anise on the enticing nose

even piercing acidity (9 g/L total acidity) that makes this particular vintage of Chaudelune seem less sweet than some past vintages of this wine

orange peel and red flowers

Pafritas 'Trufa Negra' Winter Black Truffle Chips 100g Trebbiano Spoletino This is a great exampleThe crisp for refined palates. Generously dusted with winter black truffles (Tuber Melanosporum) harvested from the high altitude countryside of Teruel in the province of Aragon. Black gold sourced from Trufar Seleccin. Established in 1994 by three brothers and their father in Rioja, Pafritas stands out by frying Spanish potatoes in 100% virgin olive oil from a nearby estate in Quel and sprinkling them with 1% Mediterranean sea salt from Alicante.