Nanawarai - Junmai Ginjo - Shiboritate Soube Wase This slightly rich “nama” (unpasteurized

This slightly rich “nama” (unpasteurized sake) has a fruity aroma of strawberry and lychee

This sake is brewed with Nabari River well water

and mellows out with comforting flavors of cooked rice and marshmallow

The resulting brew has an enticing aroma that leads into a smooth

usually the coldest month where they are

Nanawarai - Junmai Ginjo - Shiboritate Soube Wase This slightly rich “nama” (unpasteurizedIndulge in the exquisite fragrance of ripe pineapple, muscat, and pear that captivates the senses. The impact is immediate, revealing a refreshing aroma that glides smoothly on the palate. Impeccable balance characterizes the interplay of umami, acidity, and a pleasantly subtlesubtly pleasant bitterness. Best enjoyed chilled, this offering promises a symphony of flavors for a truly delightful experience.