Silken Tofu tempeh Basic Recipes: Malai Kofta (for

Basic Recipes: Malai Kofta (for a 5 minute recipe you can buy this with our bundle of curry paste)

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we use labour intensive ancient oriental methods and handcraft it at every stage

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Ingredients:

Silken Tofu tempeh Basic Recipes: Malai Kofta (forSilken Tofu is made from soy milk, but the soy milk isnt curdled during the coagulation process. As there are no curds forming with Silken, it has a wonderfully smooth texture which makes it ideal for savoury dishes and desserts. Silkens jelly like texture can be used as a nutritious dairy substitute in baking or recipes that require blending such as creamy soups, smoothies, and salad dressings. Silken has high water content which means it breaks down