Drambuie Scotch Liqueur 2025 L'Assemblage Part 2 its bouquet exuding orange zest

its bouquet exuding orange zest and buttery shortbread with hints of ginger

and well integrated vanilla

This rye is perfect balance of buttery raw grains

richness and complexity

Palate : Sweet and spice and all things nice

Drambuie Scotch Liqueur 2025 L'Assemblage Part 2 its bouquet exuding orange zestAccording to legend, the recipe dates to 1745, when Bonnie Prince Charlie gave it to Captain John MacKinnon of Clan MacKinnon in return for sanctuary on the Isle of Skye after the Battle of Culloden. In the 1870s, James Ross began selling it from his hotel on Skye, trademarking it in 1893. The name comes from the Scots Gaelic 'an dram buidheach''the drink that satisfies.' A blend of aged Scotch whisky, heather honey, herbs, and spices including