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- Blue Cheeses (Salty & Bold): Gorgonzola Dolce
medium‑ to full‑bodied and richly textured
indicating ripe fruit and some time in barrel and on lees
We had ideal winter conditions that supplemented water reserves and contributed to even growth
Powerful yet refined
Cape Point - Isliedh Vintage:2023 - Blue Cheeses (Salty &Cultivars: 66% Sauvignon Blanc, 27% Smillon, 7% Sauvignon Gris Winemaking Method and Maturation: Only the best vines on the estate are used in the Isliedh blend. The estate is positioned on the narrow Cape Peninsula, where the confluence of sea breezes from the cold Atlantic Ocean, less than one mile away, and the southeasterly breezes from False Bay, create ideal conditions for the slow ripening of grapes. The breezes, along with good canopy
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