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This medium-bodied wine bursts with red berry notes like raspberry
A perfect choice for a luxurious evening of indulgence and celebration
With zippy acidity and a finish reminiscent of salty rocks
Malolactic fermentation occurred naturally
produced by the Couturier family
Scar of the Sea Pinot Noir SLO Coast '25 distributor_pinnacle This medium-bodied wine bursts withWith a bright ruby hue, Scar of the Sea SLO Coast Pinot Noir (San Luis Obispo) offers aromas of wild red berries, ripe cherry, and earthy notes, while the palate showcases flavors of cranberry, red currant, and savory spice. The wine's bright acidity, silky tannins, and touch of coastal salinity provide a long, graceful finish with minerality and finesse. It pairs beautifully with a variety of dishes like herb roasted chicken, grilled salmon, and
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