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Ships within 48 hours · Estimated delivery Sep 4 - Sep 9
Work surface
Intermediate shelf
with 3 programs
Capacity: 3 x 18 l
Thickness of working surface: 60 mm
Temperówka do czekolady Chocotemper – nablatowa - 11kg - 1,1kW - z kranem spustowym eis_backen_mehr Work surfaceProduct benefits Cooling temperature control in the screw conveyor by using a refrigerant in a closed system Mesh conveyor belt and finishing area and storage area with movable sheet metal Perfect bonding crystallization of crystals Design Chocolate tempering device with outlet tap chocolate tempering device including storage shelf with glazing area Perfect for confectioneries, ice cream parlors, hotels and restaurants One storage shelf, one glazing
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